At Salt & Slate, we create beautifully balanced bowls that are both comforting and contemporary, showcasing seasonal ingredients and inspired combinations.

Whether it’s a wedding celebration, a private dinner, or a corporate gathering, our bowl food is designed to impress without formality — allowing your guests to mingle, enjoy, and savour every bite.

MEAT:

Beef massaman curry with sticky rice

Beef rang dang jasmine rice

Lancashire hotpot

Peanut and chilli chicken noodles

Thai chicken curry

Lamb tajine and boozy apricots

FISH:

Salmon with apple and chicory salad

Tuna steak niçoise

Classic king prawn cocktail

VEGETARIAN/VEGAN:

Feta and roast aubergine with cumin onions

Quorn chilli, sour cream and avocado

Pumpkin cream, mushroom and sage rigatoni

Moroccan chopped salad and flatbreads

Halloumi with ratatouille

DESERT:

Chocolate, caramel, Banana and sesame

Apple and cinnamon fool

Classic Eaton mess